€35.00
Online Course
This 30 minute course on Kitchen Safety will help you to understand the fundamental principles of kitchen safety. This module lays the groundwork for creating a secure and hazard-free kitchen environment, ensuring the well-being of all staff and also customers.
What you will learn
- Introduction to Kitchen Safety
- Common Accidents and Risks
- Preventing Accidents
- Types of Kitchen Knives
- Handling and Grip Techniques
- Safety Tips
- Knife Maintenance and Storage
